
Inside SAMMARCO: From the Founders That Brought Toronto Giulietta and Osteria Giulia
Editorial Paul Stasiewich • March 2025
“We’ve been aging beef for almost two months now,” Minicucci shares. “I can confidently say it’s the best steak I’ve ever had in Toronto.”
Toronto’s steakhouse scene is about to welcome a bold new player. Bisteccheria SAMMARCO, the latest venture from David Minicucci and Rob Rossi, aims to challenge traditional steakhouse conventions with a fresh perspective. Located in the heart of the financial district, this Italian-inspired steakhouse forgoes the usual tropes in favor of a streamlined, high-touch experience—one that prioritizes exceptional ingredients, refined service, and an uncompromising approach to quality.
A New Chapter in Italian Dining
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